retroking1981 wrote:Has to be brown for bacon though.
Liveinadive wrote:Brown for bacon, red for sausages.retroking1981 wrote:Has to be brown for bacon though.
Tempy wrote:I have brown sauce with mustard all the time
regmcfly wrote:I actually hate HP sauce and will happily slather ketchup on most things. Bacon and ketchup pls
Yossarian wrote:
Think I've seen HP sauce on the shelves in NL. Wikipedia says its now made by Heinz company Netherlands, so that might be why. Never tried it.Liveinadive wrote:Red is ketchup.
Brown sauce is HP sauce which you may not have come across outside of the UK. It is a fruity, spicy sauce. Lots of places in America have A1 Steak Sauce which is very similar if a bit blander.
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