regmcfly wrote:You're eating balls instead? Hell of a volte face
regmcfly wrote:I wanna make some dank Korean stuff on Saturday. Preferably using that mad red paste that comes in tubs. Any good recipes?
AJ wrote:Had some of that overpriced Charlie Bingham macaroni cheese that comes in a wooden boat a while back. It was very nearly worth the money; certainly the best macaroni cheese I've eaten thus far.
poprock wrote:regmcfly wrote:I wanna make some dank Korean stuff on Saturday. Preferably using that mad red paste that comes in tubs. Any good recipes?
Anything particular in mind? BBQ, chicken, fish? I have the brilliant K-Food cookbook, could photograph some pages for you.
It looks like you're new here. If you want to get involved, click one of these buttons!