Unlikely wrote:We've a fairly limited number of meals that we can all have as a family, due to myriad allergy/intolerance. However, here's a burger so simple even Nick and Ram could manage it.
Get mince
Blitz an onion in a blitzy machine (I use a Ninja)
Hand-moosh mince and onion with some* ketchup, L&P, salt and pepper
Form into burgers
Cook**
*Just spray enough in that looks right. I don't do measurements.
**Oven for half an hour at 180 if you're super lazy, BBQ for best results, grill or pan fry if you're willing to keep an eye on them.
I retain enough moosh for me once the basic burgers are done and add things I like/can have but the others don't/can't, e.g. blitzed chillis.
Kow wrote:I didn't say it was easy. Everything is a chore to begin with. You make it a routine and it becomes not a chore. That's my view of it anyway.
Kow wrote:I made an agreement with the gf when we moved in together that she'd clean and I'd cook, basically because she disliked cooking more than cleaning. So I had to do it. Years later I still do all the cooking, and I don't think twice about it, it's just a thing I do. I think you can teach yourself to enjoy anything, really.
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