Unlikely wrote:I have no idea why anyone would visit KFC more than once.
Kow wrote:Vaguely interesting reason. I was in a small town in Borneo during Ramadan and absolutely everywhere was closed until sundown. Except KFC, which had its doors and windows covered with curtains. Knowing it's a kip, but starving, we chanced it. When we went in it was like that pub scene from An American Werewolf in London - conversation stopped and a dozen guilty looking Muslim families froze with pieces of chicken halfway to their mouths. Despite being ravenous it was still shit, though.Unlikely wrote:I have no idea why anyone would visit KFC more than once.
Liveinadive wrote:I always wonder what people ate there to have such a fierce reaction. It is deep fried chicken, what did you expect?
davyK wrote:It really used to be not like that. I also think it depends on when said pieces were fried. If they have been sitting too long it doesn't bode well. You used to get what was called a milk roll with a meal. It was somewhere between a scone , a brioche and a bread roll. This would have been circa '84-85. If wasn't KFC then either - it was called Kentucky Fried Chicken. Their chips were edible then too.
Diluted Dante wrote:It really used to be not like that. I also think it depends on when said pieces were fried. If they have been sitting too long it doesn't bode well. You used to get what was called a milk roll with a meal. It was somewhere between a scone , a brioche and a bread roll. This would have been circa '84-85. If wasn't KFC then either - it was called Kentucky Fried Chicken. Their chips were edible then too.
Dark Soldier wrote:I will be honest here, if it wasn't for the gravy I wouldn't use KFC, the chicken selects at McDs far outway KFC's effort
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